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PLEASE NOTE
The salt and the unmistakable aroma of white truffle combine in a highly versatile product that can be used to prepare eggs
the two tastes embrace and balance each other
delicate aroma
a highly sought-after winter delicacy
AUTUMN TRUFFLE Size:80g PLEASE NOTELatin Name: Tuber uncinatum Harvesting Period: September November Description: Often called the autumn version of the summer truffle, the Black Autumn (or Burgundy) Truffle has a black, marbled interior and a balanced flavor profile that combines woody notes with earthy sweetness. Often described as having a buttery, nut like flavor with a lingering earthy aftertaste. Uses: This truffle pairs beautifully with risottos, meat dishes; roast poultry, veal